WebOct 8, 2024 · Add collard greens and reserved liquid then stir well. 8. Add the smoked meat and vinegar then stir well. 9. season with seasoned salt, pepper, cayenne, and garlic powder then stir well. 10. Allow the greens to cook for 30 minutes on medium-low heat, stirring every 10 minutes. 11. WebAug 7, 2024 · 1 lb bag collard greens ¼ teaspoon red pepper flakes 1 Tablespoon Apple Cider Vinegar Instructions Add smoked turkey leg, onion, garlic cloves, red pepper flakes, chicken broth into Pressure …

Southern Collard Greens Recipe with Smoked Turkey …

WebLet the turkey wing boil until it starts to fall off the bone, about 45 minutes to an hour. Remove turkey wings and remove meat from the bone. Set aside. Slow add collard greens to the pot. Once greens are in the pot, add seasoning salt, pepper, apple cider vinegar, sugar, chicken bouillon powder, and butter. Stir everything together. WebTransfer a layer of greens mixture to the slow cooker. Place the turkey legs on top. Place the rest of the greens mixture over the top of the turkey legs. Cover and cook until the greens are very tender. This will take about 4 to 5 hours on high or 6-7 hours on low. Remove the turkey drumsticks to a cutting board. gateway horizon center

Southern Collard Greens Recipe with Smoked Turkey Leg - MSN

WebAug 1, 2024 · Once hot, add in onions and cook until tender. Next, add in garlic and red pepper flakes. Onions and garlic add so much flavor and savoriness to collard greens, … WebPack the collard greens on top. They will cook down a lot. Press pressure cook and adjust time to 25 minutes. Let the pressure release naturally or quick release if needed. … dawn firth